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Spiced Pumpkin Seeds
Categories:
Vegetarian
Ingredients:
1 1/2 tablespoons margarine, melted
1/2 teaspoon salt
1/8 teaspoon garlic salt
2 teaspoons Worcestershire sauce
2 cups raw whole pumpkin seeds
Preparation:
Preheat oven to 275 degrees F (135 degrees C).
Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds.
Mix thoroughly and place in shallow baking dish.
Bake for 1 hour, stirring occasionally.
First Made:
2008-10-19
Yield:
8 servings
Calories:
90 calories per serving
http://rubby.ca/cookbook/recipe.php?id=430