Bat Chips

Categories: Bread | Halloween | Pumpkin Party

These are simple little treats to make and they were a surprising hit with the kids. You can use different cookie cutters to expand on the theme (ex. pumpkin chips) or create a different theme entirely. You can also substitute the seasoning salt with other types of flavourings such as fiesta seasoning mix. Serve with a dip such as hummus or eat them plain.

Ingredients:

  • 1 large flour tortilla per person
  • 1/4 cup olive oil
  • Salt

Preparation:

  • Preheat your broiler.
  • Using Halloween cookie cutters, cut each tortilla into bat and ghost shapes.
  • Lightly brush both sides of each creature with oil.
  • Arrange on a cookie sheet and sprinkle with seasoning salt.
  • Broil, flipping once when they begin to brown.
First Made:
2010-10-16




http://rubby.ca/cookbook/recipe.php?id=564