Slowcooker Maple Apple Bacon Pork Tenderloin
Categories: Pork
Ingredients:
- 1 pckg pork tenderloin (they often come with two loins)
- 6-8 strips bacon
- 1 Apple, cored & sliced
- 1/3 cup real maple syrup
- 1 tbsp balsamic vinegar
- 1 tbsp Dijon mustard
- 1 tbsp soy sauce
- 1 clove garlic, mincedÂ
- 1 yellow onion, quartered
- 2 cups carrotsÂ
- 2 cups red potatoesÂ
Preparation:
- We will begin by spraying your crockpot with a bit of non-stick spray, rinsing and chopping your produce and cooking the bacon.
- Once bacon has crisped, remove from pan and rough chop.
- In a small bowl, whisk together the maple syrup, balsamic, Dijon, soy sauce and minced garlic.
- Next, place the onions, carrots and potatoes in the crockpot followed by the pork tenderloin(s).
- Pour the maple glaze over top and then toss on the apple slices and chopped, cooked bacon.
- Cover and cook on the low setting for 6-8 hours... dinner is ready, enjoy!!
First Made:
2020-08-29
2020-08-29