butter icing

Ingredients:

• 2 cups icing sugar
• 1/4 cup butter
• 3 tbsp. milk
• 1/2 tsp. maple flavouring

Preparation:

• combine icing sugar, butter,
  milk and flavouring in mixing bowl
• beat until light and fluffy

Prepared: 2003-10-18

Categories: Desserts

recipe source:
"cape breton
pictorial cookbook"
a gift from my aunt babara