easy broccoli quiche
categories:  Vegetarian   

Prepared: 2006-02-25

Ingredients:

• 2 tablespoons butter
• 1 onion, minced
• 1 teaspoon minced garlic
• 2 cups chopped fresh broccoli
• 1 (9 inch) unbaked pie crust
• 1 1/2 cups shredded mozzarella cheese
• 4 eggs, well beaten
• 1 1/2 cups milk
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon butter, melted

Preparation:

• Preheat oven to 350 degrees F (175 degrees C).
• Over medium-low heat melt butter in a large saucepan.
• Add onions, garlic and broccoli. Cook slowly, stirring occasionally until the vegetables are soft.
• Spoon vegetables into crust and sprinkle with cheese.
• Combine eggs and milk.
• Season with salt and pepper.
• Stir in melted butter.
• Pour egg mixture over vegetables and cheese.
• Bake in preheated oven for 30 minutes, or until center has set.