groundnut stew

Ingredients:

• 1 pound peanut butter
• 1 pound chicken or meat
• 1/4 pound onions
• 1/4 pound tomatoes diced
• 1 can tomato paste
• salt and pepper
• 1 cup milk
• cayenne pepper (optional)

Preparation:

• cut the chicken or meat into 1-inch pieces and season with salt
• brown the meat, then add the onion, tomatoes, tomato paste, milk, and red pepper
• Simmer for half an hour
• then add the peanut butter
• simmer until the sauce is very thick
• serve with rice.

Note:

• we used 1/4 of the peanut butter and it still tasted good and peanutty

country:

Prepared: 2005-02-02

Categories: Chicken
International